1 Pound(s) of ground beef.
1 Envelope of taco seasoning mix.
2 (8 Ounces) cans of Pillsbury crescent rolls.
1 (16 Ounces) can of refried beans.
2-3 C. of shredded cheddar cheese or Mexican blend.
½ C. of chopped tomatoes.
¼ C. of sliced black olives.
4 Chopped green onions.
HOW TO MAKE:
Preheat the oven to 375°F.
In a skillet, brown the ground beef and drain it. According to package instructions, add the taco seasoning to the beef.
Place unrolled crescent rolls into rectangles in a 11-½-inches*16-½-inches jelly roll pan or cookie sheet.
Press the dough on the bottom and ½ inches up sides to form the crust.
Bake for 11TO13 mins.
Microwave the beans for 1 mins and spread over the crust. Add cooked beef mixture to the top and sprinkle with cheese then tomatoes, black olive and green onion.
Bake for 3 to 6 more mins and serve hot!
Easy, peasy and delicious! This taco pizza is really good guys, so many flavors, you won’t believe it! And there’s enough for 12 people! So run to the kitchen!
WW SP: 10
Last Step: Don’t forget to share!